Sustainable development remains a crucial topic on the tourism agenda, and the pandemic has highlighted the impact of human activities on the environment and local communities. This has inspired many to make more mindful choices for future travel destinations. An increasing number of tourists now value the opportunity to visit different places while minimizing environmental harm.

The European Union funded SWITCH-Asia PERETO project has just launched the voluntary environmental certification ECO KG for HoReCa businesses in Kyrgyzstan. This certification will inform customers about the green technologies and sustainable development methods already implemented in cafes, hotels, and restaurants.

More information https://pereto.kg/news/135?language=en